The Importance of Vitamin D: What It Does, How We Get It, and Why Testing Matters at Summer's End
- Paulina Billett
- Apr 3
- 4 min read
Unlock the Power of Vitamin D: Why You Should Test Your Levels as Summer Ends to Boost Your Health for the Year Ahead
Vitamin D is a vital nutrient that plays an essential role in many physiological processes in the body. Often referred to as the “sunshine vitamin,” it is crucial for maintaining bone health, supporting immune function, and regulating various bodily functions. Despite its importance, many people are unaware of the risks associated with insufficient levels of vitamin D, particularly as we head into the end of summer.

What Does Vitamin D Do?
Vitamin D is a fat-soluble vitamin that aids in the absorption of calcium and phosphorus, essential minerals for bone and dental health. Without adequate vitamin D, bones can become brittle and weak, leading to conditions such as osteoporosis and rickets in children (Weaver & Proulx, 2015).
In addition to its role in bone health, vitamin D also influences muscle function, immune responses, and inflammatory regulation (Sadeghi et al., 2016). Emerging research has suggested that vitamin D may also play a role in reducing the risk of chronic diseases such as heart disease, certain cancers, and autoimmune disorders (Holick, 2017).
How Do We Get Vitamin D?
Vitamin D can be obtained through three primary sources: sunlight, food, and supplements.
Sunlight: The most natural and efficient way to obtain vitamin D is through exposure to sunlight. Ultraviolet B (UVB) rays trigger the production of vitamin D in the skin. It’s recommended that people spend around 10-30 minutes outside in direct sunlight a few times a week to synthesise adequate amounts of vitamin D, though this time can vary based on skin type, geographic location, and time of year (Autier et al., 2018). In Australia, exposure to sunlight for at least 15 minutes during peak sunlight hours can help most people maintain sufficient vitamin D levels, although this may vary based on individual needs.
Food Sources: While it can be difficult to meet all your vitamin D needs through food alone, certain foods are good sources. Fatty fish, such as salmon, mackerel, and sardines, as well as fortified foods like milk, cereals, and orange juice, can help boost intake. Eggs, cheese, and liver also provide some vitamin D (National Health Service [NHS], 2020).
Supplements: For individuals who are unable to get enough vitamin D from sunlight or diet, supplements are a reliable option. Vitamin D3 (cholecalciferol) is the most effective form for increasing blood levels of vitamin D (Bjelakovic et al., 2014).
Why Is It Important to Your Vitamin D Tested at Summer's End?
Many people assume that vitamin D levels remain stable year-round, but in reality, levels fluctuate with the seasons. During the summer, increased sunlight exposure can boost vitamin D levels, but this can decrease dramatically as the days shorten and people spend more time indoors in the colder months (Australian Government Department of Health, 2021).
Testing vitamin D levels at the end of summer is essential for several reasons:
Preventing Deficiency: While many people have adequate vitamin D levels in summer due to regular sun exposure, deficiency is common in the winter months, particularly in regions with less sunlight. Testing at the end of summer can help identify any deficiencies before they become more pronounced.
Managing Existing Conditions: For individuals already diagnosed with conditions that affect vitamin D metabolism, such as osteoporosis, kidney disease, or malabsorption disorders, regular testing is crucial to ensure optimal levels and prevent complications (Gorib & Awan, 2020).
Ensuring Adequate Vitamin D for Immune Function: Vitamin D plays a vital role in immune health. With winter months often coinciding with cold and flu season, ensuring that vitamin D levels are sufficient can help support the body’s ability to fight infections (Brenner et al., 2019).
How to Test Vitamin D Levels
A simple blood test, known as the 25-hydroxyvitamin D test, is used to measure the amount of vitamin D in the body. Levels below 50 nmol/L are generally considered insufficient, and anything below 30 nmol/L is classified as deficient (NHS, 2020). Your healthcare provider can help you determine the right course of action based on your levels, including whether supplementation or lifestyle changes are necessary.
Conclusion
Vitamin D is an essential nutrient for bone health, immune function, and overall wellbeing. While it can be obtained through sunlight, food, and supplements, many individuals may be unaware of their vitamin D levels, especially as the seasons change. Getting tested at the end of summer is an effective way to monitor your levels and ensure that you’re prepared for the months ahead. If you suspect a deficiency or want to maintain optimal health, talk to your healthcare provider about testing and appropriate steps to support your vitamin D needs.
References
Australian Government Department of Health. (2021). Vitamin D. Retrieved from https://www.health.gov.au/
Autier, P., Boniol, M., Pizot, C., & Mullie, P. (2018). Effect of vitamin D supplementation on non-skin cancer and mortality: Systematic review and meta-analysis. European Journal of Cancer, 105, 48-58. https://doi.org/10.1016/j.ejca.2018.08.026
Bjelakovic, G., Gluud, L. L., Nikolova, D., et al. (2014). Vitamin D supplementation for prevention of mortality in adults. Cochrane Database of Systematic Reviews, 2014(1). https://doi.org/10.1002/14651858.CD007470.pub2
Brenner, D. R., Weichenthal, S., & Villeneuve, P. J. (2019). The role of vitamin D in immune function and the risk of infectious diseases. Canadian Journal of Public Health, 110(5), 560-564. https://doi.org/10.17269/s41997-019-00212-w
Gorib, M., & Awan, S. H. (2020). Vitamin D deficiency and its management in patients with chronic kidney disease. Journal of Nephrology & Therapeutics, 10(1), 1-7. https://doi.org/10.4172/2161-0959.1000374
Holick, M. F. (2017). Vitamin D: A D-lightful health perspective. The Journal of Clinical Endocrinology & Metabolism, 102(5), 1469-1482. https://doi.org/10.1210/jc.2016-2708
National Health Service (NHS). (2020). Vitamin D. Retrieved from https://www.nhs.uk/conditions/vitamin-d-deficiency/
Weaver, C. M., & Proulx, W. R. (2015). Vitamin D and health: A comprehensive review. Journal of Clinical Nutrition, 102(3), 651-658. https://doi.org/10.3945/jn.114.205541
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